KMID : 1011619950110030261
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Korean Journal of Food and Cookey Science 1995 Volume.11 No. 3 p.261 ~ p.266
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Injury and Recovery of Pathogenic Bacteria Isolated from Seafoods - Changes in the Viability of Staphylococcus aureus and Listeria monocytogenes in Some Fish Homogenates during Cold Storage -
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Park Chan-Sung
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Abstract
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KEYWORD
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